Delicious yum cha! Restaurant is clean and service is quick n reliable. Food is piping hot and they have all the classic yum cha options

Madeline Chan

Great restaurant with good quality southern Chinese food. Good comfort eating.

Bevan Quach

Came on a Sunday night at 6.30pm and the restaurant was starting to get full. It pays to order early, as we waited more than 30 mins for the first dish to be served. They do provide you with an entre soup and dessert after dinner. The portions are massive, hence the price. Great taste but service could be faster

William Lin

We decided to try this place out for yum cha as none of us had tried it before. The place was quite big but it was also quite full. We came at 1200 and didn't have to wait too long for a table. They roll around the different carts with the different goodies on them. What I quite liked was a combination dumpling basket which had seven different dumplings on it. I also quite liked the stir fried glutinous rice. They had a decent selection of items and there was quite a nice variety. I did find the taro puff to have more taro than other places. Out of all the dishes we tried, I think only the fried squid wasn't as good as other places. It was a great place for yum cha. There is plenty of parking, but the area right outside the restaurant did get full. Definitely a good place to go if you are in the area or not.

Benedict Uy

Update; Excellent customer service, the staff are all super kind and helpful! Even though we waited a little while to be seated at our own table, the turnover rate was pretty quick and we were seated within minutes! The food quality was amazing, could not fault any dish, and the variety has increased, there are now dry versions of the popular steamed bbq buns and runny egg yolk buns (for people who want to take away hehe aka me)!! Also had their pork intestines which were super tender yet chewy, and full of flavour. All the classics were fabulous, no faults, and all the dry bun/pastries were really good quality, tried a new thing for me-the almond taro wrap which had a amazing portion of taro filling topped with crunchy almond flakes! Also tried their sao mai which was so succulent and tender, made so well! And their glutinous rice chicken which was tasty with a good amount of filling and even a chunk of Chinese sausage! What an awesome surprise! I'll definitely be back, and I can't wait to venture out and try most if not all of their yum cha menu!!! Next step is to come for dinner! 9/2 Extremely fast service during the busy hours of noon. We were seated as soon as although had to share a table. Classics were served very quickly within minutes of being seated and were tasty and authentic, especially the black bean ribs which were served with taro, an original recipe! Was quite happy with that and all the quality of the foods, tender meat and well seasoned. However soon after there wasn't much variety in terms of the dishes being served, only dumplings seemed to be carted around. That was unfortunate as I definitely did not feel like I had enough to eat!

Rosie